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Export 8 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Line a baking sheet with parchment paper.
Step 3
Spread the cashews, almonds, pecans, brazil nuts on the baking sheet, drizzle with the avocado oil, maple syrup, and toss to coat.
Step 4
Sprinkle with the cajun spice, dried thyme, and sea salt. Toss well to coat evenly.
Step 5
Roast in the preheated oven for 20-30 minutes. The skin on the brazil nuts will start cracking when done. Keep an eye on the pecans so they don’t burn. Toss once halfway through.
Step 6
Cool on the baking sheet and transfer to an airtight container when completely cool. Store at room temperature for 2-3 weeks.
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