Cajun Shrimp and Sausage Vegetable Sheet Pan

Name: Cajun Shrimp and Sausage Vegetable Sheet Pan
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 pound large shrimp (peeled and deveined); 14 ounce pork or chicken sausage (sliced); 2 medium-sized zucchini (sliced); 2 medium-sized yellow squash (sliced); ½ bunch asparagus (sliced into thirds); 2 red bell pepper (chopped into chunks); Salt and Pepper; 2 Tablespoons olive oil; 2 Tablespoons Cajun Seasoning

4.8

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : Alyssa Rivers

Cajun Shrimp and Sausage Vegetable Sheet Pan

Ingredients

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1 pound large shrimp (peeled and deveined)14 ounce pork or chicken sausage (sliced)2 medium-sized zucchini (sliced)2 medium-sized yellow squash (sliced)½ bunch asparagus (sliced into thirds)2 red bell pepper (chopped into chunks)Salt and Pepper2 Tablespoons olive oil2 Tablespoons Cajun Seasoning

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Instructions

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Step 1

Preheat oven to 400 degrees. In a large bowl add the shrimp, sausage, zucchini, yellow squash, asparagus, bell pepper and salt and pepper. Add olive oil and cajun seasoning and toss until coated.

Step 2

Spread evenly onto a sheet pan. Bake in the preheated oven for 15-20 minutes or until shrimp is pink and vegetables are tender.