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Export 9 ingredients for grocery delivery
Step 1
Cook spaghetti according to package instructions until al dente. Drain and set aside.
Step 2
In a large skillet, heat olive oil over medium heat. Add the sliced sausage and cook until slightly browned.
Step 3
Add the onion, bell pepper, and garlic to the skillet. Cook until the vegetables are soft, about 5 minutes.
Step 4
Stir in the diced tomatoes (with their juice) and Cajun seasoning. Bring to a simmer and cook for about 10 minutes, allowing the flavors to meld together.
Step 5
Add the cooked spaghetti to the skillet, tossing to coat the pasta evenly with the sauce. Cook for an additional 2 minutes, or until everything is heated through.
Step 6
Taste and adjust seasoning with salt, pepper, and more Cajun seasoning if needed.
Step 7
Garnish with chopped parsley or green onions before serving.
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