Step 1

Preheat the oven to 365 degrees.

Step 2

Stir the three ingredients together in a bowl until combined.

Step 3

Scoop onto a lined cookie sheet by rounded tablespoons.

Step 4

Bake for 8-10 minutes until edges are set and tops are cracked. Cool on the bakng sheet for about 5 minutes before removing to cooling rack. Once cool, store in a covered container at room temperature for 3-4 days.