5.0
(2)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Grate butter and add to cake mix. Place in food processor or combine using stand mixer with paddle attachment. Work until butter is fully incorporated.
Step 2
Add flour and pudding and mix well.
Step 3
Now it's time to add the whipping cream and egg. Mix well! Work the dough until it's pliable. (You can use your hands for this.)
Step 4
Prepare a work station. I use waxed paper and doubled paint sticks to roll out my dough.
Step 5
Roll about 1/4 inch thick and cut into squares, just as you would with my cut-out sugar cookies. I used a scalloped cutter. Place on parchment paper lined baking sheet.
Step 6
Run a line of preserves on the diagonal.
Step 7
Fold over and press down.
Step 8
Sprinkle with sugar.
Step 9
Bake at 350 for 17 minutes or until golden. Allow to cool on a wire rack before eating (preserves could burn you)
Your folders

240 viewshomesicktexan.com
4.8
(21)
Your folders

154 views177milkstreet.com
Your folders

241 viewstasteofhome.com
5.0
(13)
10 minutes
Your folders
255 viewswashingtonpost.com
3.5
(2)
Your folders

228 viewshomesicktexan.com
5.0
(12)
Your folders

202 viewstasteofhome.com
4.6
(12)
10 minutes
Your folders

91 viewsamybakesbread.com
5.0
(2)
15 minutes
Your folders

142 viewsbeyondkimchee.com
5.0
(5)
20 minutes
Your folders

761 viewscookiesandcups.com
30 minutes
Your folders

311 viewssouthernbite.com
5.0
(6)
60 minutes
Your folders

224 viewslittlebitrecipes.com
5.0
(26)
2 minutes
Your folders
88 viewssouthernbite.com
Your folders

344 viewsthemondaybox.com
5.0
(3)
1 minutes
Your folders

303 viewsbrowneyedbaker.com
4.9
(20)
45 minutes
Your folders
87 viewsbrowneyedbaker.com
Your folders

287 viewskimscravings.com
4.9
(33)
1 minutes
Your folders
64 viewskimscravings.com
Your folders

305 viewsmilkbarstore.com
Your folders

253 viewsfavfamilyrecipes.com
5.0
(35)
35 minutes