Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
In a large Dutch oven or pot, add the water, beef shanks, garlic, bay leaves, and salt. Bring to a boil, cover, reduce heat to a low simmer, and cook for 1 ½ to 2 hours, until the meat is tender.
Step 2
Skim off and discard any white or brown foam floating at the top of the pot as well as the bay leaves and garlic cloves. Transfer the cooked bone-in beef shank to a bowl and set aside to cool slightly.
Step 3
Add the carrots, corn, potatoes, zucchini, cabbage, cilantro, and tomato paste to the pot. Stir until the tomato paste has fully dissolved. Bring the soup to a boil, reduce heat to a low simmer, and cook for 15-20 minutes, until all the vegetables are tender and cooked through.
Step 4
While the vegetables are cooking, remove the bones and any tough sinewy pieces from the beef shank and discard. Cut the tender meat into small bite-sized chunks and add them back into the pot when the vegetables are fully cooked.
Step 5
Stir everything together and taste. Season with more salt if necessary.
Step 6
Serve soup in large bowls, making sure that each bowl gets a little bit of everything. Top each bowl with more fresh cilantro, freshly squeezed lime juice, and a few dashes of hot sauce if desired.
Your folders
isabeleats.com
4.5
(20)
150 minutes
Your folders
maricruzavalos.com
5.0
(20)
180 minutes
Your folders
quericavida.com
Your folders
muybuenoblog.com
4.7
(28)
225 minutes
Your folders
muybuenocookbook.com
4.2
(6)
190 minutes
Your folders
recetasgratis.net
Your folders
allrecipes.com
4.8
(335)
2 hours
Your folders
imperiochapin-com.translate.goog
5.0
(1)
2 hours, 10 minutes
Your folders
dashofcolorandspice.com
5.0
(1)
Your folders
anitasdelightsrecipes.com
1 hours
Your folders
abc.es
4.2
(5)
Your folders
inmamamaggieskitchen.com
4.9
(20)
130 minutes
Your folders
sunkissedkitchen.com
5.0
(7)
210 minutes
Your folders
inmamamaggieskitchen.com
5.0
(2)
15 minutes
Your folders
cooking.nytimes.com
4.0
(48)
Your folders
rachaelraymag.com
Your folders
recetas-nicaragua.com
5.0
(30)
Your folders
mexicoinmykitchen.com
Your folders
cookpad.com