Name: California Sandwich
Ingredients: 1 ⁄ 4 cup buttermilk; 1 ⁄ 4 cup sour cream; 1 ⁄ 4 cup mayonnaise; 1 tbsp. finely chopped chives; 1 tbsp. finely chopped parsley; 1 ⁄ 2 tsp. garlic powder; 1 ⁄ 4 tsp. onion powder; Kosher salt and freshly ground black pepper, to taste; 4 slices multigrain sandwich bread; 2 slices Monterey Jack cheese; 1 ⁄ 2 cup alfalfa sprouts; 1 avocado, peeled, pitted, and thinly sliced lengthwise; 1 ripe tomato, cored and thinly sliced

A version of a California classic, this sandwich is a healthy mix of vegetables, whole-grain bread, and Jack cheese, topped with ranch dressing.

California Sandwich

buttermilk

sour cream

mayonnaise

tbsp. finely chopped chives

tbsp. finely chopped parsley

garlic powder

onion powder

salt and black pepper,

sandwich bread

Monterey Jack cheese

alfalfa sprouts

avocado, peeled, pitted, and thinly sliced lengthwise

tomato,

instruction 0

Whisk together buttermilk, sour cream, mayonnaise, chives, parsley, and garlic and onion powders in a small bowl. Season with salt and pepper, and spread on all bread slices. Place 1 slice cheese each on 2 slices of bread and top with sprouts, avocado, and tomato. Season with salt and pepper, and cover with remaining 2 slices of bread.

California Sandwich

Servings: 2

Ingredients

Instructions

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