4.9
(21)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Cook pasta according to package directions. Drain and rinse with cold water. Let cool.
Step 2
Stir your cream into your pasta.
Step 3
Add the cheese and butter cubes.
Step 4
Stir in salt and pepper to taste.
Step 5
Spray your foil pans with nonstick cooking spray.
Step 6
Pour your prepared pasta into the pans (or single large pan, if using)
Step 7
Cover with aluminum foil (sprayed with cooking spray) or another foil pan (also sprayed) and seal well.
Step 8
Store in the fridge or cooler until ready to cook.
Step 9
Cook above hot coals (about 3 inches above) for 10-12 minutes or until hot and bubbly.
Your folders
70 viewsnelliebellie.com
Your folders

280 viewsthejewishkitchen.com
30 minutes
Your folders

354 viewsfoodnetwork.com
4.2
(337)
40 minutes
Your folders

1060 viewsfavfamilyrecipes.com
4.8
(6)
15 minutes
Your folders

272 viewsmarthastewart.com
3.6
(680)
Your folders

303 viewsbowl-me-over.com
4.8
(10)
15 minutes
Your folders
148 viewsfoodnetwork.com
4.6
(836)
25 minutes
Your folders
95 viewsfoodnetwork.com
4.3
(114)
55 minutes
Your folders

445 viewsdelish.com
5.0
(1)
Your folders

319 viewsfoodnetwork.com
4.4
(78)
25 minutes
Your folders

328 viewscooking.nytimes.com
4.0
(1.1k)
Your folders

280 viewseverydaydiabeticrecipes.com
3.0
(4)
1 hours, 25 minutes
Your folders

485 viewsrecipesworthrepeating.com
5.0
(15)
90 minutes
Your folders

277 viewsiamhomesteader.com
5.0
(1)
Your folders

277 viewsmyrecipes.com
4.0
(6)
Your folders

278 viewstasteofhome.com
4.6
(102)
35 minutes
Your folders

262 viewstasteofhome.com
4.6
(102)
35 minutes
Your folders

518 viewsthesouthernladycooks.com
5.0
(1)
35 minutes
Your folders

254 viewsbigoven.com