Canal or bacon floddies
5.0
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Author : Alison Maclean
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Grate the potato and squeeze out any liquid
Step 2
Grate the onion and add to the potato with the chopped bacon
Step 3
Beat the egg and add to the potato mixture with the flour
Step 4
Stir well and season
Step 5
Heat the oil in the pan
Step 6
Drop spoonfuls of the mixture into the pan and flatten
Step 7
Cook slowly until both sides are golden brown