Step 2

Fill the hopper with wood pellets. Preheat your pellet grill to 300°F.

Step 3

In a medium-size bowl, combine brown sugar, syrup and hot sauce.

Step 4

Lay bacon strips on a baking sheet and brush both sides with the brown sugar mixture.

Step 5

Place bacon directly onto grill grate and close the lid.

Step 6

Cook for 5 minutes, then flip and brush with brown sugar mixture.

Step 7

Cook for another 5 minutes. Repeat the process until bacon is done, 4 to 6 times in total.

Step 8

Transfer bacon to a cooling rack and let cool completely before serving, about 15 minutes.