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candied chickpeas
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Prep Time: 10 minutes
Servings: 1.5
Author : Better Homes & Gardens
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 325°F. Line a 15x10-inch baking pan with parchment paper. Place garbanzo beans in prepared pan. Drizzle with oil and sprinkle with remaining ingredients; toss to coat.
Step 2
Roast 50 minutes or until deep golden brown, stirring twice; cool. Store, covered, in refrigerator up to 3 days.
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