Step 1

Melt infused cocoa butter in a double boiler set up.

Step 2

Sift together cocoa powder and powdered sugar.

Step 3

Grind powdered milk in blender until very fine.

Step 4

Combine powdered milk into cocoa butter and whisk until blended.

Step 5

Add in cocoa powder and sugar, whisk.

Step 6

Add in vanilla extract and salt, whisk, remove from heat.

Step 7

Pour into molds and let cool.