Canned Chicken Salad Recipe
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 6
Cost: $3.51 /serving
Author : Lindsey Hyland
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Make sure your canned chicken (3 cups) is drained and completely dry.
Step 2
Add all ingredients to a bowl and stir to combine.
Step 3
Store in the fridge, and serve with butter lettuce, or on sandwiches.
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