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Export 12 ingredients for grocery delivery
Step 1
Cover your egg noodles in boiling water and allot them to soak for 1 minute. Drain and let it cook while you prepare the remaining ingredients.
Step 2
Slice your onion and cut the chives into 6 inch segments. I prepare the beansprouts by peeling off the ends but that is completely optional. Some grocery stores sell pre peeled beansprouts.
Step 3
Mix together all the sauce ingredients into a bowl.
Step 4
Heat up a wok over high heat with 1 tbsp of oil to cook your onions and beansprouts for 1 minute or until begins to soften then remove.
Step 5
Add 1½ tbsp of oil into the high heat wok along with your egg noodles. Spread it out then cook for 1 minute on each side, adding another 1.5 tbsp of oil after you flip.
Step 6
Add your onions, beansprouts, chives and the sauce. Continue to mix thoroughly until there are no more bald spots in the noodles.
Step 7
Once the sauce is fully combined, top the noodles with sesame oil.
Step 8
Garnish with sesame seeds, and chili oil.
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