4.0
(24)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Combine first 4 ingredients in a large bowl, stirring with a whisk. Add lettuce and next 4 ingredients (through tomatoes), tossing to coat.
Step 2
Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Working with 1 flatbread at a time, cook bread 1 minute on each side or until toasted. Rub 1 side of each flatbread with cut sides of garlic. Arrange 1 1/2 cups chicken mixture in the center of each flatbread; roll up.
Your folders
tastesbetterfromscratch.com
5.0
(1)
30 minutes
Your folders
dinneratthezoo.com
5.0
(7)
10 minutes
Your folders
seasonalcravings.com
4.8
(30)
10 minutes
Your folders
cooking.nytimes.com
4.0
(2.3k)
Your folders
jocooks.com
5.0
(13)
40 minutes
Your folders
mamalovesfood.com
5.0
(2)
35 minutes
Your folders
seasonalcravings.com
Your folders
thenovicechefblog.com
4.5
(47)
20 minutes
Your folders
hungryhealthyhappy.com
5.0
(37)
40 minutes
Your folders
butterwithasideofbread.com
15 minutes
Your folders
heb.com
20 minutes
Your folders
marthastewart.com
Your folders
simplejoy.com
4.9
(11)
6 minutes
Your folders
womensweeklyfood.com.au
20 minutes
Your folders
modernhoney.com
4.9
(26)
25 minutes
Your folders
skinnytaste.com
4.8
(59)
20 minutes
Your folders
recipes.instantpot.com
5.0
(7)
25 minutes
Your folders
mantitlement.com
5.0
(3)
10 minutes
Your folders
the-girl-who-ate-everything.com
4.1
(8)