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caramel apple crisp

3.5

(43)

www.bettycrocker.com
Your Recipes

Prep Time: 20 minutes

Total: 50 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Heat oven to 375°F. Spray bottom and sides of 8-inch square pan with cooking spray. In large bowl, toss apples and caramel-butterscotch topping. Spread apples in pan. In medium bowl, stir remaining ingredients until well mixed; sprinkle over apples.

Step 2

Bake about 35 to 45 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with ice cream.