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Export 4 ingredients for grocery delivery
Step 1
Place the butter, caramels, and sweetened condensed milk in a saucepan over medium-low heat.
Step 2
Heat and stir frequently until the caramel and butter melt. Stir continuously until the caramel dip is creamy and smooth.
Step 3
Remove the saucepan from the heat and stir in the vanilla extract.
Step 4
Allow the dip to cool before enjoying it with apple slices or drizzled on top of desserts!
Step 5
Store leftovers in an airtight container in the refrigerator for up to 3 weeks.
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