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Export 3 ingredients for grocery delivery
Step 1
Melt butter in a medium saucepan over medium-low heat.
Step 2
Add the brown sugar to the melted butter and cook, stirring constantly, for 1 minute (be sure the butter and sugar are completely combined and you can't see any separated butter in the mixture).
Step 3
Bring to a boil over medium heat. Continue cooking, stirring, for 2 minutes.
Step 4
Add the milk and vanilla. Bring to a boil over medium heat. Continue cooking, stirring, for 3 minutes.
Step 5
Remove from heat and set aside to cool. The longer it cools, the thicker it becomes. When it's at your desired consistency, drizzle over the cooled cake and serve.
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