Caramel Squares

Step 1

Cream the butter and sugar.

Step 2

Add egg.

Step 3

Add the peanut butter and almond essence.

Step 4

Stir in the flour, dates and walnuts.

Step 5

Spread mixture evenly in a slice tin and bake at 180C for approximately 30 minutes.

Step 6

Leave in tin to cool and ice while hot, with icing of choice. Sprinkle with crushed nuts.