Caramel Toast

Step 1

Heat a griddle to 300F

Step 2

Once hot add a dab of butter

Step 3

Butter both sides of the bread slices

Step 4

Fry the bread on the griddle until it's golden brown

Step 5

Remove the bread from the griddle

Step 6

One one side sprinkle brown sugar and cinnamon (as much as you desire)

Step 7

Place back in the griddle until the sugar has caramelised

Step 8

Once it's crisp, it's ready to eat!