Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Place Figs seeds side up in a skillet over high heat
Step 2
Sprinkle sugar on top
Step 3
Allow sugar to melt, about 3 - 5 minutes
Step 4
Flip Figs over in the pan and allow to brown for about another 3 minutes
Step 5
Turn off heat and drizzle Balsamic over the Caramelized Figs
Step 6
Serve either hot or at room temperature.
Your folders

445 viewsveggiessavetheday.com
5.0
(6)
10 minutes
Your folders

213 viewsfedandfit.com
30 minutes
Your folders

549 viewsdiethood.com
20 minutes
Your folders

254 viewsjoyfulhealthyeats.com
20 minutes
Your folders

316 viewsricardocuisine.com
5.0
(34)
20 minutes
Your folders

40 viewsthewickednoodle.com
5.0
(2)
1 hours
Your folders

179 viewstheoriginaldish.com
Your folders

179 viewscooking.nytimes.com
4.0
(89)
Your folders

53 viewsalphafoodie.com
4.9
(26)
35 minutes
Your folders

195 viewsbigoven.com
3.0
(3)
30 minutes
Your folders

557 viewscooking.nytimes.com
5.0
(288)
Your folders

149 viewstwospoons.ca
45 minutes
Your folders

102 viewsstreetsmartnutrition.com
4.8
(24)
15 minutes
Your folders

285 viewsciaoflorentina.com
5.0
(3)
20 minutes
Your folders

642 viewsattainable-sustainable.net
4.1
(212)
15 minutes
Your folders

256 viewsallo-simone.com
5.0
(1)
30 minutes
Your folders

101 viewsallourway.com
5.0
(8)
30 minutes
Your folders

140 viewssimplyscratch.com
5.0
(6)
30 minutes
Your folders

304 viewsdelicious.com.au
25 minutes