Caribbean BBQ Chicken

Name: Caribbean BBQ Chicken
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 3 lbs chicken, cut up (broiler or fryer); 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon ground red pepper (cayenne); 1/2 teaspoon black pepper; 1/2 teaspoon dried thyme leaves; 1/2 teaspoon ground cinnamon; 2 tablespoons lime juice; 1/2 cup brown sugar & hickory barbecue sauce

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Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 6.5

Cost: $4.52 /serving

Author : alligirl

poultry meat caribbean

Ingredients

Remove All · Remove Spices · Remove Staples

3 lbs chicken, cut up (broiler or fryer)1 teaspoon garlic powder1 teaspoon onion powder1/2 teaspoon ground red pepper (cayenne)1/2 teaspoon black pepper1/2 teaspoon dried thyme leaves1/2 teaspoon ground cinnamon2 tablespoons lime juice1/2 cup brown sugar & hickory barbecue sauce

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Instructions

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Step 1

Preheat grill to medium heat.

Step 2

Trim and discard excess fat from chicken.

Step 3

Mix seasonings in small bowl until well blended; stir in lime juice to form paste.

Step 4

Rub evenly onto the chicken.

Step 5

Place chicken, skin side up, on grill; cover grill with lid.

Step 6

Grill 15 min.; turn over.

Step 7

Brush with 1/4 cup of the barbecue sauce.

Step 8

Grill an additional 10 min.; turn over.

Step 9

Brush with remaining 1/4 cup barbecue sauce.

Step 10

Continue grilling 5 minute or until chicken is cooked through (internal temperature of 170°F or until juices run clear).

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