Name: Caribbean Jerk Chicken Wings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 2 cups store bought mustard-based BBQ sauce (recommended: Cattleman's Gold Sauce); 2 tablespoons soy sauce; 1 (6-ounce) can crushed pineapple; Salt and pepper; 1/3 cup brown sugar; 1 teaspoon ground ginger; Store bought jerk seasoning; 18 chicken wings

Caribbean Jerk Chicken Wings

soy sauce

pineapple

Salt and pepper

brown sugar

ginger

Store bought jerk seasoning

chicken wings

Prepare sauce by combining all ingredients together in a saucepan over medium heat. Cook until heated through.

Rub jerk seasoning into chicken wings. Grill for 10 to 12 minutes or until cooked through. Brush generously with sauce and serve.

Made this last night for a Caribbean themed dinner Party and everyone raved about it!  It is sooo good!  Will definitely make again.

I love the addition of sweet and tangy to mix with the pepper jerk flavor. I've tried this recipe on wings and now on boneless chicken thighs! A-MAZING

Love making new things for my boyfriend and he LOVED this recipe so much he is making large amounts of the sauce for the future!

I made this, and I don't cook that much and it was devoured.  The sauce is uber good!

This recipe is fantastic! One of the best I've ever made so far! I baked the wings also.

These wings were very good.  In reading the reviews, it needed to be Cattleman's Gold.   I had a hard time finding the Cattleman's Gold and went to several different grocery stores, in addition to a specialty store that just carried sauces.  I ended up ordering it online.  I prepared the wings according to direction and instead of grilling, I roasted in the oven and they turned out great. Since I was taking to a potluck, I put the roasted, seasoned wings into a crock pot and poured the sauce over the top, put it on low and let it marinate and cook overnight.  In the morning, they turned out fantastic. 

Wow these are good!  And so easy to prepare. I couldn't find Cattleman's Gold in my grocery store so I used a regular barbecue sauce and added 2 tablespoons of prepared mustard. I baked them according to the directions provided by jcorgidog_487128. They turned out great. I've made them twice now and my family just raves about them. They can't get enough. My 15 year old daughter, who has steadfastly resisted my efforts to teach her how to cook, asked me to teach her how to make these wings. Hi praise, indeed.

The wings were delicious. I cooked them on a charcoal BBQ grill so I didn't taste as much of the jerk flavor as I would have liked. Next time I'll cook them on the indoor grill instead. Overall, great wings!

Caribbean Jerk Chicken Wings

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 18

Cost: $2.05 /serving

Author : Food Network

Ingredients

Instructions

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