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Prep Time: 30 minutes
Servings: 3
Cost: $13.00 /serving
Author : Kris Coppieters
Ingredients
Remove All · Remove Spices · Remove Staples
Export 10 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Prep. Mix the wet ingredients together in a bowl.
Step 2
If you are using a bouillon cube, crush it with a spoon in a bowl or mortar & pestle and add it to the bowl. Crush the rosemary leaves and celery seed in a mortar & pestle or in a blender or coffee grinder and add it to the bowl. Add the rest of the dry ingredients to the bowl and mix thoroughly.
Step 3
Cook. Simmer for 10 minutes to pasteurize it.
Step 4
Serve. Pour into a clean jar and use as you would any BBQ sauce. Store remaining sauce in the fridge. Leftovers will keep in the fridge for months.
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