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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 180 degrees Celsius.
Step 2
Process oats to flour like consistency.
Step 3
Combine with the rest of the dry ingredients.
Step 4
Finally combine dry and wet ingredients together and mix well until everything is combined.
Step 5
Divide into a well-greased 12 cup muffin pan. Bake for 25 minutes until a toothpick inserted comes out clean.
Step 6
Let cool slightly in the pan for about 5 minutes before transferring to a wire rack to finish cooling.
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