Carrot Leaf Pesto

Step 1

Grind the nuts in a hand-held blender or food processor.

Step 2

Add the parmesan, garlic, salt and pepper and quickly blitz.

Step 3

Add the rest of the ingredients and blend until you obtain a consistency you like.

Step 4

The longer you blend, the smoother the pesto would be. If you like it very runny, you can add more olive oil.