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cashew cabbage
5.0
(4)
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 10 minutes
Servings: 4
Cost: $14.46 /serving
Author : Susan Feliciano @frenchtutor
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a wok or large deep skillet, heat oil over medium-high heat. Stir-fry onion, celery, and carrot for about 5 minutes. Add mushrooms, pepper, and cashews, and stir-fry another 3 minutes.
Step 2
Add wine, soy sauce, and cabbage. Stir well, cover, and steam until cabbage wilts slightly, about 5 minutes. Stir in sesame oil and garlic powder.
Step 3
Continue stirring until cabbage is done to your liking. May season with black pepper if desired.
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