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Want to see how much your house would make on AirBnb? Just enter an address-BNB Calccast iron pan-seared shrimp recipe
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Recipe Saved
Prep Time: 1 minutes
Cook Time: 4 minutes
Total: 5 minutes
Servings: 2
Author : Davinah
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Toss the shrimp in the seasoning mix and set aside.
Step 2
Pre-heat a cast iron skillet for 2-3 minutes. That will allow it to get to medium-high heat.
Step 3
Add the ghee or salted butter and allow it to coat the bottom of the pan. You know your pan is hot when the butter sizzles.
Step 4
Add the shrimp and cook for 1-2 minutes per side. I used jumbo shrimp so they took 2 minutes per side. However, if you are using smaller shrimp then it will cook faster.
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