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castelfranco radicchio salad with fennel, orange, and sumac dressing - marissa makes

marissa-makes.com
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Cook Time: 5

Total: 15

Servings: 5

Ingredients

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Instructions

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Step 1

1)To assemble the salad, arrange the radicchio leaves in a layer on a platter or in a bowl. Layer in the orange wheels and shaved fennel.

Step 2

2)Scatter in the chopped pistachios, and sprinkle the salad with the finely chopped fennel fronds.

Step 3

1)Combine all ingredients in a bowl and whisk thoroughly to combine. Taste, using a small leaf of radicchio, and adjust seasonings as desired.

Step 4

1)When ready to serve, drizzle the salad with the dressing. Save leftover dressing in the fridge in an airtight container.

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