Step 1

Preheat oven to 350 degrees F and fit the premade pie dough into pie dish.

Step 2

In a large bowl, combine eggs, heavy cream, cottage cheese, oregano, thyme, nutmeg, and salt and pepper. Beat until smooth.

Step 3

Fold in the cauliflower, bacon, onion, cheese, and chives. Stir until combined.

Step 4

Transfer mixture into the prepared crust and bake for 35-40 minutes or until the center of the quiche no longer jiggles.