Step 1

Preheat the oven to 425*F. Spread the cauliflower "rice' on a baking sheet lined with parchment paper and bake until golden brown. Remove from the oven and allow to cool (keep oven on and save the parchment paper for later). In a cheesecloth or kitchen towel

Step 2

squeeze the cauliflower to remove any excess moisture.

Step 3

In a large bowl

Step 4

combine cauliflower with the eggs

Step 5

parmesan cheese

Step 6

and 1/4 teaspoon of salt; stir to make a cohesive mix.

Step 7

Place the cauliflower mixture onto the parchment lined baking sheet

Step 8

and press into a 12-inch circle shaped like a pizza.

Step 9

In a medium bowl

Step 10

add the chicken strips

Step 11

olives

Step 12

Italian seasoning

Step 13

and pepper

Step 14

and toss mixture to combine.

Step 15

Arrange chicken strips (cut into very fine strips) and olives on top of the cauliflower crust

Step 16

and then sprinkle with mozzarella cheese. Bake at 425*F for approximately 20 minutes until golden brown.

Step 17

While the cauliflower pizza crust is baking make the tzatski sauce. Combine the grated cucumbers

Step 18

yogurt

Step 19

garlic and 1/4 teaspoon of salt (optional).

Step 20

Cut the cauliflower pizza into 4 wedges and top each wedge with tzatziki.