So easy and a good after school snack. My kids love it!

Cauliflower Popcorn

cauliflower,

olive oil

garlic salt

Preheat oven to 400 degrees F (200 degrees C).


Whisk olive oil and garlic salt together in a large bowl; add cauliflower and toss to coat completely. Spread cauliflower out onto a baking sheet.


Bake in the preheated oven until golden and tender, 15 to 18 minutes.


I can honestly say that I have tried a few roasted cauliflower recipes on this site and this one is the easiest and tastiest. Thank you laqop for sharing this with us.

I used garlic salt and a little pepper. It was fantastic.  My 4 & 5 year old love it!!  We make it at least once a week.

This works perfectly for a light night snack. I used garlic powder instead of salt and halved the amount. Perfect! Thanks for the recipe.

I sprinkled this with a little nutritional yeast...AMAZING!

This was a yummy way to eat cauliflower! I used olive oil and mixed a little bit of melted butter for flavor. Spices I used were garlic powder, onion powder, salt and pepper. I roasted at 400 but it took longer than suggested in recipe. I roasted it for about 30-35 min total tossing twice to get all sides roasted. Then I sprinkled a little white cheddar popcorn seasoning on. My kids loved it and so did 3 other neighborhood kids!

Kudos to the mom who says her kids love it. I personally LOVE vegetables but could barely eat this recipe. I guess I expected it to be at least somewhat crispy somewhere but it was pretty mushy. Maybe I overcooked it.

My boys give it a big thumbs-up. Not crunchy, just basically roasted. I did shake-and-bake with olive oil and spices, good and easy! I used Italian seasoning, doll, garlic, pepper. You could easily add chili powder or paprika to kick it up if desired. Yum!

My non-veggie family loves this recipe. My kids ask me to make it regularly! I made it just as described.

My new favorite cauliflower recipe and so easy! My 8 and 12 yr old girls even ate it and they say they "hate" cauliflower.

Roasted cauliflower florets lightly seasoned with olive oil and garlic salt.

cauliflower popcorn

Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $4.74 /serving

Author : Meg Mitchell

Ingredients

Instructions

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