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^ .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Hatlestad, Kari (March 2017). "The Social and Cultural Origins of Peruvian Food". International Development- Latin America. 1: 31 – via Portland State University Library. ^ Rodriguez, Douglas (2010). Defining Ceviche. New York: Crown Publishing Group. pp. 1, 2. ISBN 9781580081078. ^ ¡Orgullo peruano! Conoce la historia del cebiche y sus deliciosas variantes regionales ^ a b "cebiche". Diccionario de la Lengua Española. Real Academia Española. Retrieved August 28, 2013. ^ a b "sebiche". Diccionario de la Lengua Española. Real Academia Española. Retrieved August 28, 2013. ^ Descubre el origen del Cebiche, uno de los potajes más "trendys" y aclamados ^ a b Benson et al. Peru p. 78 ^ a b c d e "Perú decreta el 28 de junio como el Día del Seviche". El País Internacional (in Spanish). Lima: Ediciones El País, S.L. September 19, 2008. Retrieved August 28, 2013. ^ Rodriguez, The Great Ceviche Book, pp. 5-10 ^ a b Harrison, Beyond Gumbo, p. 85 ^ González and Ross, Entre el comal y la olla: fundamentos de gastronomía costarricense, p. 171 ^ a b Revolución de los gustos en el Perú pp. 80-81 ^ "sebiche". Diccionario de la Lengua Española. Royal Spanish Academy. Retrieved 2010-08-09. ^ Hans Wehr, Arabic–English Dictionary. Otto Harrassowitz KG: 1994. Page 486 ^ "sik" in David Neil MacKenzie (1986), A Concise Pahlavi Dictionary, London: Oxford University Press, ISBN 0-19-713559-5 ^ سکبا in Dehkhoda Dictionary ^ a b Zapata Acha, Sergio (November 2006). Diccionario de gastronomía peruana tradicional (in Spanish) (1st ed.). Lima, Perú: Universidad San Martín de Porres. ISBN 9972-54-155-X. ^ Rodriguez, The Great Ceviche Book, p. 3 ^ a b Peschiera, Cocina Peruana, p. 35 ^ Ariansen Cespedes, Jaime. "La facinante historia del Cebiche". Mito, Leyenda y Folklore en la Gastronomia Peruana VI (in Spanish). Instituto de los Andes. Retrieved August 28, 2013. ^ "Los cocineros peruanos realizan un magnífico trabajo". LaRepublica.pe (in Spanish). Perú. August 14, 2011. ^ "Chef chileno reconoció que causa, cebiche y pisco sour son peruanos". elcomercio.pe. 2011. Retrieved 14 August 2011. ^ "Peruvian cuisine. What food do they eat in Peru?". Travel Food Atlas. Archived from the original on 2018-09-15. Retrieved 2018-03-24. ^ "Peru this Week". Livinginperu.com. Retrieved 2013-08-25. ^ Solari, Carola. "Peruano + japonés". Paula.cl. Retrieved 15 March 2013. ^ "Chilean Ceviche". Retrieved 2010-08-09. ^ "Chilean Ceviche'". The Gutsy Gourmet. Retrieved August 28, 2013. ^ Randhawa, Jessica (May 2, 2019). "Chilean Ceviche". theforkedspoon.com/. Retrieved November 20, 2019. ^ Ninah Villa (27 June 2015). "Kinilaw History, Origin and Evolution – Into the Heart of Freshness". Pinoy Wit. Retrieved 16 January 2017. ^ "Kelaguen/Kilawin". Saint Fidelis Friary. 9 March 2015. Retrieved 16 January 2017. ^ "Chicken Kelaguen & Flour Titiyas". Annie's Chamorro Kitchen. 29 July 2013. Retrieved 16 January 2017. ^ "Exploring Chamorro Cuisine". Just Wandering. 20 June 2011. Retrieved 16 January 2017. ^ Planet, L.; Staff, Lonely Planet Publications (2012). The World's Best Street Food: Where to Find It and How to Make It. Lonely Planet Publications. p. 131. ISBN 978-1-74321-664-4. Retrieved July 30, 2016. ^ Grant, Ginny. "Ika mata recipe". Cuisine. Retrieved 5 April 2019. ^ "Parasites in Marine Fishes". Seafood Network Information Center – Sea Grant Extension Program. National Oceanic and Atmospheric Administration. Archived from the original on September 27, 2011. Retrieved August 28, 2013. ^ "Doctor's Responses". parasites from sushi – abdominal pain & dairrrhea article. MedicineNet, Inc. Retrieved August 28, 2013. ^ FDA Archived February 27, 2013, at the Wayback Machine ^ Weitzel, Thomas; Sugiyama, Hiromu; Yamasaki, Hiroshi; Ramirez, Cristian; Rosas, Reinaldo; Mercado, Rubén (2015). "Human Infections with Pseudoterranova cattani Nematodes, Chile". Emerging Infectious Diseases. 21 (10): 1874–5. doi:10.3201/eid2110.141848. PMC 4593429. PMID 26402377. ^ Sakanari, J. A.; McKerrow, J. H. (July 1989). "Anisakiasis". Clinical Microbiology Reviews. American Society for Microbiology. 2 (3): 278–284. doi:10.1128/CMR.2.3.278. ISSN 1098-6618. PMC 358121. PMID 2670191. ^ "Factors that played a role in cholera's resurgence". Publications: People & Ecosystems: World Resources 1998–99. World Resources Institute. Archived from the original on 2010. Retrieved August 28, 2013. ^ Benjamin Reilly, Disaster and Human History: Case Studies in Nature, Society and Catastrophe. McFarland: 2009. Page 351 ^ "Food Safety Risks for Pregnant Women and Newborns". eatright.org: Public. Academy of Nutrition and Dietetics. December 2012. Archived from the original on September 6, 2015. Retrieved August 28, 2013.
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