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chai baked oatmeal cups

5.0

(5)

www.eatingbirdfood.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 35 minutes

Total: 50 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

Preheat oven to 350°F and spray one 12-cup muffin tin with cooking spray or use cupcake liners. Silicone liners work great!

Step 2

In a large mixing bowl combine all ingredients together except for the pecans.

Step 3

Gently stir in pecans.

Step 4

Pour batter evenly into muffin tin.

Step 5

Bake 30-35 minutes or until the center of each baked oatmeal cup is set and a toothpick comes out clean. Allow cups to cool before eating (the cupcake liners are much easier to get off once they have cooled).

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