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chai masala powder recipe

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pipingpotcurry.com
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Prep Time: 10 minutes

Total: 10 minutes

Ingredients

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Instructions

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Step 1

Mix all the ingredients (except Nutmeg) in a blender and blend to make a coarse powder. Grate the nutmeg in the powder.

Step 2

Store in an airtight container for up to a month.

Step 3

Use 1/4 tsp of this powder for each cup of Indian masala chai.

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