Char Siu (Chinese BBQ Pork)

Step 1

Mix all of the ingredients, brush half of the mixture over the pork and let marinate, in the fridge, for a few hours to over night.

Step 2

Roast in a preheated 350F/180C oven for 30 minutes.

Step 3

Flip, marinate and roast for another 30 minutes.

Step 4

Turn on the broiler and broil for 5 minutes on each side.

Step 5

Let rest for 10 minutes, slice thinly and serve with remaining sauce.