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chayote squash salad with vinaigrette dressing

5.0

(12)

aubreyskitchen.com
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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

Slice chayote and honeycrisp apples into thin strips or chop (your preference). Mix with shredded carrots.

Step 2

In jar, combine apple cider vinegar, extra virgin olive oil, horseradish, course ground Dijon mustard, honey, salt and pepper (to taste). Shake vigorously. If you do not have a jar,you can combine in a bowl and mix with a whisk or fork.

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