Cheater Shoyu Ramen

Name: Cheater Shoyu Ramen
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 teaspoon sesame oil; 2 teaspoons garlic ((minced)); 2 teaspoons fresh grated ginger; 2 cups ramen broth ((found near the other soup bases/broths at the grocery store, see notes above)); 1 Tablespoon soy sauce; 6 ounces dry ramen or chukamen noodles ((2 3-ounce packages, see notes above)); ramen toppings ((see notes above))

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 4

shoyu ramen

Ingredients

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1 teaspoon sesame oil2 teaspoons garlic ((minced))2 teaspoons fresh grated ginger2 cups ramen broth ((found near the other soup bases/broths at the grocery store, see notes above))1 Tablespoon soy sauce6 ounces dry ramen or chukamen noodles ((2 3-ounce packages, see notes above))ramen toppings ((see notes above))

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Instructions

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Step 1

Sauté garlic and ginger in sesame oil in a large saucepan until fragrant. Add ramen broth and soy sauce and simmer for 5 to 10 minutes.

Step 2

Strain broth through a fine mesh strainer into a large liquid measuring cup or bowl to remove garlic and ginger bits. Pour broth back into the saucepan and discard garlic/ginger pieces. Keep broth at a low simmer until ready to serve.

Step 3

Prepare ramen or chukamen noodles according to package directions (discard flavor packets if any). Drain noodles and set aside. Prepare your desired toppings (see above for ideas).

Step 4

Place broth in individual bowls and divide noodles between the bowls. Top with your favorite protein and vegetable toppings and serve.