Cheddar Cheese Soup
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Prep Time: 15 minutes
Cook Time: 15 minutes
Total: 30 minutes
Servings: 7
Author : Taste of Home
Ingredients
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Instructions
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In a large saucepan, saute onion in butter until tender. Combine the flour, mustard, paprika and salt; add to saucepan. Stir to make a smooth paste. , Gradually add milk and soup; cook and stir until thick, about 10 minutes. Add the cheese and chicken broth; stir until cheese is melted. Garnish with chives if desired.