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Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees.
Step 2
Roll out the crescent dough and cut into four rectangles/squares (8 total). Roll up the sides to form a kind of basket and shape into a circle. Gently place onto a baking sheet.
Step 3
Mix together cream cheese, sugar and vanilla until smooth. Spoon filling into the crescents and spread to the edges.
Step 4
Bake for 15 to 20 minutes, or until edges of danishes have turned a nice golden color. Allow to cool.
Step 5
To make the icing, whisk together the powdered sugar and the milk until it's well blended and there are no lumps. Fork drizzle over the cooled danishes.
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