Cheese Frenchee

Step 1

Prepare 3 sandwiches, using mayonnaise and 2 slices of cheese for each. Cut the crusts off the sandwiches. Cut each sandwich diagonally both ways, making 4 triangles.

Step 2

Combine egg, milk, flour and salt.

Step 3

Dip each triangle into egg mixture and then coat with the corn flake crumbs.

Step 4

Deep fry at 375°F until golden brown.