5.0
(24)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Bring the water, butter and salt to a boil in a small saucepan.
Step 2
Add the grits to the boiling water using a whisk.
Step 3
Cover the pot, lower the heat to a simmer and cook the grits according to the package directions.
Step 4
When the grits are done, stir in the black pepper and garlic powder.
Step 5
Add the cheese and stir until blended.
Your folders
foodnetwork.com
4.5
(95)
30 minutes
Your folders
houseofyumm.com
10 minutes
Your folders
budgetbytes.com
5.0
(1)
10 minutes
Your folders
foodandwine.com
5.0
(2.5k)
Your folders
spendwithpennies.com
5.0
(17)
18 minutes
Your folders
cooking.nytimes.com
Your folders
foodnetwork.com
4.9
(10)
25 minutes
Your folders
theseasonedmom.com
45 minutes
Your folders
allrecipes.com
4.6
(239)
1 hours, 11 minutes
Your folders
foodandwine.com
Your folders
gypsyplate.com
5.0
(5)
30 minutes
Your folders
noracooks.com
5.0
(4)
25 minutes
Your folders
allrecipes.com
4.7
(32)
50 minutes
Your folders
keviniscooking.com
5.0
(2)
30 minutes
Your folders
foodandwine.com
Your folders
quichemygrits.com
5.0
(2)
30 minutes
Your folders
foodnetwork.com
5.0
(8)
15 minutes
Your folders
southernfoodandfun.com
4.8
(32)
40 minutes
Your folders
tasteofhome.com
4.7
(11)
35 minutes