Step 1

Bring the water, butter and salt to a boil in a small saucepan.

Step 2

Add the grits to the boiling water using a whisk.

Step 3

Cover the pot, lower the heat to a simmer and cook the grits according to the package directions.

Step 4

When the grits are done, stir in the black pepper and garlic powder.

Step 5

Add the cheese and stir until blended.