Step 1

Preheat oven to 400-degrees F.

Step 2

Butter or coat with cooking spray pie pan. (I used a 10-inch pie pan for this recipe, but a 9-inch deep dish should work as well.)

Step 3

Brown hamburger with a few pinches/dashes of salt, pepper and garlic powder.

Step 4

Heat olive oil over medium heat and sauté onion with a pinch of salt and pepper until translucent.

Step 5

Beat together eggs, milk, 1/2 of shredded cheddar cheese, and 1/4 teaspoon of each: salt, pepper, and garlic powder.

Step 6

Evenly distribute the browned hamburger on the bottom of the pie pan, then top with sautéed onions.

Step 7

Pour the egg mixture over the top of hamburger and onion. Top with remaining cheese.

Step 8

Bake in 400-degrees F oven for 15-20 minutes until set. (I used a 10-inch pie pan, so adjust cooking time accordingly for different size.)