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Export 12 ingredients for grocery delivery
Step 1
Preheat the oven to 400 degrees F.
Step 2
In a skillet, cook the ground beef, the onion, and the bacon until the bacon is crispy and the beef is no longer pink, about 5-7 minutes.
Step 3
Drain the grease from the skillet.
Step 4
Remove the skillet from the stovetop.
Step 5
Add the breadcrumbs, the mustard, the barbecue sauce, the ketchup, the Worcestershire sauce, and the pepper.
Step 6
Place the prepared pie crust in a 9-inch pie plate and then place the beef mixture into the pie crust.
Step 7
Combine the cheese, the egg, and the milk in a small bowl.
Step 8
Spread the egg mixture over the meat mixture.
Step 9
Cover the pie crust edges with foil to prevent over-browning.
Step 10
Bake for 15 minutes.
Step 11
Remove the foil.
Step 12
Bake uncovered until the pie crust is golden-brown and the cheese topping is bubbly and melty, about 15 minutes.
Step 13
Allow it to cool.
Step 14
Serve.
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