4.3
(106)
Your folders
Your folders
Export 17 ingredients for grocery delivery
Step 1
In a large bowl, whisk together all of the ingredients for the special sauce dressing. Set aside in the refrigerator to chill.
Step 2
In a large skillet set over on medium-high heat, add avocado oil and ground beef. Use a wooden spoon to break up the beef as it cooks and, if necessary, drain excess liquid from the pan so the meat sears. Add the garlic powder, onion powder, sea salt and freshly ground black pepper and stir to combine. Cook until no visible pink pieces of beef remain, 6 to 8 minutes. Set aside to cool slightly.
Step 3
In a large bowl, add the salad ingredients and top with the ground beef. Drizzle sauce on top and sprinkle in the cheese (if using) and chopped pickles. Toss to combine. Garnish with toasted sesame seeds. To make a wrap, spread some of the special sauce dressing on a large flour tortilla. Add about 1 cup of salad on the lower third of the wrap, then fold like a burrito, slice in half and serve.
Your folders
today.com
60 minutes
Your folders
whiskitrealgud.com
5.0
(6)
7 minutes
Your folders
randaderkson.com
4.7
(6)
8 minutes
Your folders
foodnetwork.com
4.9
(17)
25 minutes
Your folders
thekitchn.com
Your folders
bunsinmyoven.com
10 minutes
Your folders
bunsinmyoven.com
Your folders
tasteofhome.com
4.3
(8)
10 minutes
Your folders
greatcurryrecipes.net
4.5
(12)
1 hours, 15 minutes
Your folders
feelslikehomeblog.com
5.0
(3)
60 minutes
Your folders
feelslikehomeblog.com
Your folders
feelslikehomeblog.com
4.6
(134)
60 minutes
Your folders
eatingbirdfood.com
12 minutes
Your folders
norecipes.com
4.5
(18)
80 minutes
Your folders
newkidonthewok.com
80
Your folders
norecipes.com
4.5
(16)
90 minutes
Your folders
hot-thai-kitchen.com
5.0
(2)
Your folders
bestrecipes.com.au
4.3
(13)
15 minutes
Your folders
bestrecipes.com.au
4.7
(52)
10 minutes