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Export 8 ingredients for grocery delivery
Step 1
Chop the bacon into small pieces and shred the cabbage.
Step 2
In a cold pan start frying the bacon on a medium heat and allow the fat to render.
Step 3
Once the bacon is cooked to your liking, add in the cabbage and season with the salt, pepper, paprika and dried oregano.
Step 4
As the cabbage starts to soften, add in the cheese and cream and mix well.
Step 5
Once the cabbage is cooked to your liking, turn off the hear, garnish with the fresh coriander and serve.