Step 1

Heat the oven to 400 degrees F (200 degrees C).

Step 2

Coat the inside of an 10-ounce oven safe ramekin with the butter.

Step 3

Whisk together the eggs and cream in a small bowl.

Step 4

Stir in the cheeses, salt, and pepper.

Step 5

Pour into the ramekin and bake for 15-18 minutes or until eggs are set.

Step 6

Let cool 5 minutes and enjoy.