Step 1

Preheat oven 200C/180C fan-forced. Line 2 baking trays with baking paper.

Step 2

Combine chicken, tomato, onion, coriander, cumin, lime juice and pizza cheese in a bowl.

Step 3

Heat a chargrill pan over medium heat. Grill each tortilla on 1 side for 1 minute or until golden and lightly charred. Place 1 tortilla on 1 prepared tray. Top with 1/4 of the chicken mixture. Sandwich with 1 remaining tortilla. Repeat with remaining tortillas and chicken mixture, placing 2 quesadillas on each prepared baking tray. Cover with foil.

Step 4

Bake for 2 minutes. Uncover. Bake for a further 2 minutes or until golden and melted. Cut into wedges. Serve with lime halves and coriander sprigs.