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chaselaughter.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 35 minutes
Servings: 4
Cost: $5.82 /serving
Author : Rebecca Stevens
Ingredients
Remove All · Remove Spices · Remove Staples
Export 6 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Place chicken and rice in the pot. You may cut it into strips if you desire.
Step 2
Pour with broth and sprinkle in the garlic powder.
Step 3
Place lid on and seal, pressure cook for 10 minutes cooking on high pressure.
Step 4
Allow 15 minute NPR (natural pressure release).
Step 5
Remove the chicken and shred.
Step 6
Add shredded chicken back in with the sharp cheddar cheese and condensed soup.
Step 7
Stir by fluffing, put in bowls and enjoy!
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