Cheesy Chicken Broccoli And Rice Casserole

Name: Cheesy Chicken Broccoli And Rice Casserole
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 cups of diced rotisserie chicken (or any other cooked chicken}); 2 cups broccoli florets (broken down into bite-sized pieces); 1 can cream of chicken soup (can use low-sodium or Healthy Request); 2 cups cooked rice; 1 1/2 cups shredded cheese; 1/2 cup mayonnaise; 1/2-3/4 cup crushed corn flakes; 2 tbsp butter (melted)

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Prep Time: 5 minutes

Cook Time: 30 minutes

Total: 35 minutes

Servings: 8

Author : Trish - Mom On Timeout

Cheesy Chicken Broccoli And Rice Casserole

Ingredients

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2 cups of diced rotisserie chicken (or any other cooked chicken})2 cups broccoli florets (broken down into bite-sized pieces)1 can cream of chicken soup (can use low-sodium or Healthy Request)2 cups cooked rice1 1/2 cups shredded cheese1/2 cup mayonnaise1/2-3/4 cup crushed corn flakes2 tbsp butter (melted)

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Instructions

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Step 1

Preheat oven to 350 degrees. Combine all ingredients into a greased 9x13 baking dish. I use a 9x13 because we like extra room for our corn flakes {more crunch!} but this recipe will fit into an 8x8 or 9x9 baking dish.

Step 2

Mix up all the ingredients except corn flakes and butter right in the baking dish.

Step 3

Sprinkle the crushed corn flakes over the top of the casserole.

Step 4

Drizzle melted butter over the top.

Step 5

Bake for 30-35 minutes or until casserole is heated through.